As usual I'm too busy to post the recipe right now. This is a lemon curd vegan tart with plum and Georgia peach slices for garnish. The crust is Vegan shortbread
I've been a chef all my life and I'm sick of feeding people cream, fat, lard and white bread.
I want to break free!
Down with artery clogging, Spare tire growing, globe warming food!
2 comments:
Gorgeous photo, can't wait for the recipe. What a coincidence, I made a tart this week too! I guess great vegan minds really do think alike!
Hi thanks for possting this
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